non-veg starters|appetizer

Hyderabadi Chicken Majestic Recipe How To Make Chicken Majestic Startup Cooking 1
chicken recipes, non-veg starters|appetizer, Uncategorized

Hyderabadi Chicken Majestic Recipe | How to Make Chicken Majestic | Startup Cooking

 HYDERABADI CHICKEN MAJESTIC | STARTUP COOKING Chicken Majestic is a dry chicken appetizer recipe from Hyderabad, India. It’s basically a fried chicken coated in a spicy, tangy yogurt based sauce. It tastes crispy on the outside and tender and juicy from inside. This Hyderabadi Chicken Majestic is an easy chicken recipe that can be made […]

Muttai Podimas Recipe Muttai Poriyal Recipe Indian Scrambled Eggs Startup Cooking 1
Egg Recipes, non-veg starters|appetizer, Poriyal Recipes

Muttai Podimas Recipe | Muttai Poriyal Recipe | Indian Scrambled Eggs | Startup Cooking

 MUTTAI PODIMAS RECIPE |  STARTUP COOKING Muttai Podimas / Muttai Poriyal is a South Indian style scrambled eggs. This egg stir fry is an easy and quick recipe which can have it for Breakfast / Lunch. It goes well with steamed rice, sambar rice, rasam rice, chapathi, etc., It just takes only 20 minutes to […]

Andhra Chilli Chicken Recipe Spicy Chilli Chicken Recipe Startup Cooking 1
chicken recipes, non-veg starters|appetizer, Uncategorized

Andhra Chilli Chicken Recipe | Spicy Chilli Chicken Recipe | Startup Cooking

 ANDHRA CHILLI CHICKEN RECIPE | STARTUP COOKING Green chilli chicken is one of the Hyderabad’s signature dish. Andhra style Green chilli chicken is a dry chicken recipe that is spiced mainly with green chillies and it also appears green in colour. Green chilli and onion paste are used in this recipe, which is the main ingredients […]

Nadan Chemmen Roast Kerala Style Prawn Shrimp Roast Startup Cooking 1
Kerala Recipes, non-veg starters|appetizer, prawn recipes, Uncategorized

Nadan Chemmen Roast | Kerala Style Prawn / Shrimp Roast | Startup Cooking

 NADAN CHEMMEN ROAST |  STARTUP COOKING Nadan Chemmen roast is a spicy dish, well flavored with curry leaves, cumin seeds, pepper, ginger and garlic. It is a simple and quick roast using prawns and this can be prepared under 30 minutes. This recipe is adapted from Sangeetha Subhash Menon, a keralite and a popular food […]