Eggless Vanilla Sponge Cake | Basic Vanilla Sponge Cake with Step by Step Photos | Startup Cooking

EGGLESS VANILLA SPONGE CAKE | BASIC VANILLA SPONGE CAKE | VANILLA CAKE | STARTUP COOKING

Eggless Vanilla Sponge cake is an easy to make recipe that you can prepare to treat your family and friends on any occasion. This is an easy and foolproof recipe for an eggless sponge vanilla cake that can form a base to pretty much any party cake or birthday cake you want to put together. This cake recipe is prepared using all purpose flour, granulated sugar, yogurt, sugar and vanilla extract. This amazing dessert can be made in under 35 minutes and you have a perfect soft, fluffy, spongy and moist cake. Try this amazing delicious 😋 spongecake and enjoy with your loved ones with a cup of tea or coffee. Follow my step-by-step photo recipe to prepare Basic Eggless Vanilla Sponge Cake. If you like this recipe, share it, tweet it and pin it. Please do try and post your comments.

try my other cake recipes

• French Apple Cake
• Eggless whole wheat banana walnut cake
• Chocolate cake
• Eggless Blueberry Loaf Cake
• Eggless Vanilla Sponge Cake

RECIPE FOR BASIC EGGLESS VANILLA SPONGE CAKE

Coarse        : Cake / Evening Snack / Dessert

Cuisine       : Indian

Author        : Jayashree Karthik

Prep Time   : 10 min

Cook Time  : 50 min

Total Time  : 1 hr

try my muffin recipes

• Banana walnut muffin

• Pumpkin chocolate chip muffin

• Tutti frutti muffin

• Blueberry walnut muffin

• Banana chocolate chip muffin

• Lemon blueberry muffin

INGREDIENTS

• 1.5 cup all purpose flour

• 1.5 tsp baking powder

• 1/2 tsp baking soda

• 1 cup plain yogurt/curd

• 3/4 cup granulated sugar

• 1/2 cup vegetable oil

• 1.5 tsp vanilla essence

PROCEDURE

• in a mixing bowl, mix all purpose flour, baking soda and baking powder, keep it aside

• in another mixing bowl, whisk plain yogurt and sugar

• whisk well until sugar dissolves completely

• add vegetable oil and mix well

• add this mixture into flour mix, combine altogether

• add vanilla extract and mix well

• line a parchment paper in baking pan (round/square)

• grease well on all the sides

• pour the batter in the pan and tap well

• pre-heat oven at 350 degree F

• bake for 35 minutes or until the toothpick comes out clean

• cool down completely

• slice them into pieces

• serve with a cup of tea/coffee

• Enjoy 😊 

try my homemade bread and buns recipe

• Hot cross buns

• Portuguese sweet easter bread

• Basic white bread

VANILLA SPONGE CAKE WITH STEP-BY-STEP PHOTO RECIPE

take all purpose flour in a mixing bowl

add baking soda

add baking powder

mix well and keep it aside

take yogurt/curd in another mixing bowl

add granulated sugar

whisk well until the sugar dissolves completely

add vegetable oil

mix well

add into the flour mix

combine altogether

add vanilla extract

mix well

place a parchment paper in the baking pan and grease well on all the sides

pour the batter in the pan, tap well to remove  the excess bubbles

pre-heat oven at 350 degree F. Bake for 35 minutes or until the tooth pick comes out clean

cool down completely. Vanilla Cake Ready

slice and serve with a cup of tea/coffee