MASALA PASTA | VEGETABLE MACARONI PASTA RECIPE | INDIAN STYLE PASTA RECIPE
Here with another yummy kids favorite pasta recipe. This is Indian style vegetable macaroni pasta with lots of veggies, tomato ketchup and flavorful Indian spices. This Indian style pasta is one of the simple evening and dinner recipe, it’s perfect for busy weeknight. This recipe is very easy to prepare in under 30 minutes and its tastes yummy ???? and good for health too. It’s a great way to add a lot of veggies into your meal and is so filling and satisfying. Follow my step-by-step photo recipe to prepare Indian style Macaroni Pasta. If you like this recipe share it, tweet it and pin it. Please do try and post your comments.
RECIPE FOR MASALA PASTA
Course : Breakfast / Snack
Cuisine : Indian
Author : Jayashree Karthik
Prep Time : 10 min
Cook Time : 20 min
Total Time : 30 min
INGREDIENTS
To Cook Pasta
- 1 cup pasta (any)
- 1 tsp oil
- enough water to cook pasta
For Masala Pasta
- 1 tsp unsalted butter
- 2 tsp oil
- 1/4 cup finely chopped onion
- 1 tsp finely chopped garlic
- 1 tsp finely chopped ginger
- 1 tbsp tomato ketchup
- 1/4 tsp turmeric powder
- 1/2 tsp red chilli powder
- 1/4 tsp garam masala powder
- 2 tbsp carrot – chopped
- 2 tbsp capsicum (any color) – chopped
- 2 tbsp peas (boiled)
- 2 tbsp corn ???? (boiled)
- 6-7 broccoli ???? florets (half cooked)
- salt to taste
- 1/4 cup water
PROCEDURE
- take 1 cup pasta in sauce pot
- add enough water and a tsp of oil
- mix well and allow to boil for 10 minutes in high flame or until pasta cooked
- drain off the water and keep the pasta aside
- heat oil and unsalted butter in a large wok
- add finely chopped garlic and ginger
- saute for few seconds until the raw smell goes off
- add finely chopped onion
- saute well until onion turn translucent
- add turmeric powder, red chili powder, garam masala powder and tomato ketchup
- mix well and saute the spice powders for few seconds in high flame
- add chopped carrot and capsicum
- mix well, cover and cook the vegetables
- now add boiled corn, peas and broccoli florets
- add salt and 1/4 cup water, mix well cover and cook all the vegetables
- once vegetables cooked, add cooked pasta
- combine well with all the spices and vegetables
- cover and cook in low flame for 3-5 minutes
- Masala Pasta is ready ????. This is Indian style vegetable macaroni pasta
- serve hot topped with cheese ???? and serve, if required.
Masala Pasta with Step-By-Step Photo Recipe
take 1 cup macaroni pasta in a sauce pot
add enough water
add a tsp of oil and cook pasta
pasta is cooked
drain off water and keep the pasta aside
heat unsalted butter and oil in a large wok
add finely chopped ginger and garlic, saute well then add finely chopped onion
saute well until onion turn translucent
add tomato ???? ketchup, turmeric powder, red chili ???? powder and garam masala powder
mix well and saute for few minutes or until the raw smell goes off
add chopped carrot ???? and capsicum, mix and cook well
now add boiled corn ???? , peas and broccoli ????
combine well
add salt
add less than 1/4 cup of water
mix and cook all the vegetables
once all the vegetables cooked add cooked pasta
combine altogether and cook in low flame for 5 minutes
serve hot with topped cheese if required
