I’m Jayashree – Welcome to StartupCooking, my little corner of the Internet! I’m so happy you’re here, and thank you for taking the time to visit and be part of my journey.
I was born and raised in Kanchipuram, my hometown in Tamil Nadu, a city rich in history, known for its ancient temples and deep cultural roots. It is also famous for its beautiful silk sarees and traditional South Indian flavors that continue to inspire my cooking today.
My earliest memories are filled with the comforting aromas of home-cooked meals and the joy of sharing food with family.
I went on to study biochemistry and biotechnology, a journey that taught me to appreciate the science behind everything. That same curiosity now finds its way into my cooking, where I enjoy experimenting and understanding how ingredients come together.
After marriage, I moved to the United States, stepping into a new chapter filled with change, learning, and growth. My first home here was Rhode Island, where I spend seven wonderful years building my family and rediscovering my love for cooking.
During that time, I became a mother, and cooking took on a deeper meaning. It became a way to nurture, to connect, and to share my roots with my son.
Food became my language of love, especially while being far from home. Every dish carries memories of Kanchipuram and the warmth of my upbringing.
Life then brought us to Virginia, where I have now been for the past six years. This phase of my life has been about balancing family, career, and passion.
Today, I am a science teacher, and I truly enjoy inspiring young minds every day. Teaching and cooking may seem different, but to me, both are about creativity, patience, and discovery.
In many ways, cooking is my everyday science experiment – mixing, measuring, and creating something meaningful from simple ingredients.
StartupCooking was born from my love for cooking and my desire to share it with others. Here, you’ll find recipes inspired by my roots, shaped by my journey, and made for real, everyday life.
I believe cooking doesn’t have to be complicated. Simple, home-style meals can be incredibly comforting and full of flavor.
Through this space, I hope to share not just recipes, but stories – stories of home, family, and the little moments that make life special.
Thank you for visiting StartupCooking – Your support truly means so much to me.
I would love to hear from you – please feel free to leave comments, share your thoughts, or let me know if you try any of my recipe.
Welcome once again, and Happy Cooking!
– Jayashree
