Classic Cheese Toast Recipe Toast Recipes Cheese Toast Startup Cooking 1

Classic Cheese Toast Recipe | Toast Recipes | Cheese Toast | Startup Cooking

CLASSIC CHEESE TOAST | TOAST RECIPES | CHEESE TOAST | STARTUP COOKING

cheese toast

This cheesy toast is the toastiest, tastiest, cheesiest, speediest most indulgent cheese and toast variation ever created. Great as an after-school snack, as a side with any soup, or for breakfast, mid-morning snack, a late-night snack. Make this amazing cheese toast and enjoy any time of day. Combine sharp cheddar and mozzarella cheese sprinkle on buttered bread and bake for 10 minutes in pre-heated oven at 375 degree F. This recipe takes only 2 minutes to prepare. Be sure this baked cheese toast should  be  toasted on the outside and gooey with cheese in the middle.  Follow my step-by-step photo recipe to prepare Classic Cheese Toast. If you like this recipe, share it, tweet it and pin it. Please do try and post your comments.

cheese toast

RECIPE FOR CLASSIC CHEESE TOAST

Coarse       : Evening Snack

Cuisine.     : American

Author       : Jayashree Karthik

Prep Time  : 2 min

Cook Time : 10 min

Total Time  : 12 min

cheese toast

INGREDIENTS

  • 2 whole wheat bread ???? 
  • 2 tsp butter, softened
  • 1/4 cup shredded sharp cheddar cheese ???? 
  • 1/4 cup grated mozzarella cheese ???? 

PROCEDURE

  • preheat oven to 375 degree F
  • spread 1 slice of whole wheat bread with 1 tsp softened butter
  • sprinkle 1/4 cup sharp cheddar cheese and 1/4 cup shredded mozzarella cheese
  • bake on baking sheet until cheese melts and edges begin to brown for 8-10 minutes 
  • Enjoy !

cheese toast

CLASSIC CHEESE TOAST WITH STEP-BY-STEP PHOTO RECIPE

take 2 whole wheat bread

add softened butter

spread softened butter on bread

add 1/4 cup sharp cheddar cheese

add 1/4 cup grated mozzarella cheese

place prepared bread on baking pan

preheat oven at 375 degree F and bake for 8-10 minutes or until the cheese melts and edges begin to brown

Classic Cheese Toast Ready

cheese toast

Leave a Reply

Your email address will not be published. Required fields are marked *