Lemon Rice Recipe | How to make Lemon Rice Recipe | Startup Cooking

LEMON RICE | CHITRANNA RECIPE | VARIETY RICE 


Learn how to make Easy Lemon Rice Recipe

lemon rice
Lemon rice is very popular South Indian Variety Rice. This recipe is very simple and easy to make. Lemon rice goes well with potato curry and it tastes delicious. Follow my step-by-step recipe to make lemon rice. If you like this recipe, share it, tweet it and pin it. Please do try and post your comments.


RECIPE FOR LEMON RICE

Course        : Rice, Main
Cuisine       : Indian
Author        : Jayashree Karthik
Prep Time   : 5 min
Cook Time  : 25 min
Total Time  : 30 min

INGREDIENTS
  • 1 cup basmati rice
  • 1 tsp oil to cook rice
  • 1 tbsp oil
  • 1/4 tsp mustard seeds
  • 1/2 tsp urad dal
  • 1/2 tsp bengal gram dal
  • 6 curry leaves
  • 2 red chillies
  • 1.5 tbsp roasted peanuts
  • 1 tbsp cashews
  • 1/2 tsp turmeric powder
  • 1/4 tsp hing (asafoetida)
  • less than 1/4 cup lemon juice (extracted juice from 1 medium size lemon)
  • salt as needed
  • few coriander leaves for garnish

PROCEDURE
  • take 1 cup basmati rice in a vessel
  • wash and soak in water for 10 minutes
  • add enough water and allowed to boil
  • add a tsp of sesame oil in the boiling water
  • cook rice (check rice are separate, rice will not stick together)
  • drain the water and keep the rice aside
  • heat oil in a pan
  • add mustard seeds, urad dal and bengal gram dal, saute for a while
  • add curry leaves, red chillies, peanuts and cashews, fry till cashew turn color
  • add turmeric powder and hing, saute well
  • add lemon juice and salt. mix well
  • add cooked rice
  • combine well
  • garnish with coriander leaves
  • serve with potato curry or any vegetable curry of your choice. 
  • tastes delicious


Lemon Rice Step-By-Step Photo Recipe


take 1 cup basmati rice


wash and soak in water for 10 minutes


add enough water and add a tsp of sesame oil


check rice are cooked well


drain the water and keep the rice aside


heat oil in a pan


add mustard seeds, urad dal and bengal gram dal


saute well


add curry leaves


add red chillies


add roasted peanuts and cashews


add turmeric powder


add hing and mix well


add lemon juice


add salt

mix well


add cooked rice


combine well


add coriander leaves


mix well
lemon rice

lemon rice

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